CRUNCHY, SALTY, CREAMY SALAD INGREDIENTS 1/2 pound Chatham Harvesters’ Day Boat Sea Scallops Two slices of bacon One head of green leaf...

In the Harvester kitchen, a culinary experiment occurred, giving birth to a unique alternative to the classic Buffalo chicken wings – the...

The Chatham Harvesters Cooperative isn't the pioneer seafood cooperative at Chatham's docks. In the 1960s-1980s, Chatham fishermen,...

SEA SCALLOP STEW During chilly winter evenings, there's no culinary delight quite as comforting as indulging in a steaming bowl of hearty...

Emphasizing Healthy Eating with Hake Indulge in the delectable goodness of hake, an abundant white-meat groundfish that shares its flavor...

Get ready for a fish-tasting adventure with our "Whole Encrusted Mackerel"! This recipe is easy, so let's dive in. Ingredients: 2 whole...

Creating a fantastic fish stew or chowder is all about that secret sauce - fish stock! It's like the magic potion that makes your dish go...